Christmas platter wedge cookie cutter and matching stamp set

Approx. size per piece: 5cm wide x 10cm long

Simply cut your cookie dough or gingerbread dough using the wedge cookie cutter. Emboss your fondant or marzipan icing with the stamp and then use the cutter, to cut it out to fit the baked cookie size.

They arrange nicely on a 20cm or larger plate in a round circle