Chocolate bar Airo silicone mould by Sprinks

SPRINKS Silicone Mould - AIRO BUBBLE CHOC BAR

Introducing Sprinks high quality silicone bakeware - great for cakes, pastries, chocolates, fondant, ice cubes, butter, fudge and much more.

The flexible silicone material allows for easy use and removing goodies from the mould.

Work with these from -40 to 230 C, freeze & bake.