Blog result Colour Mill
Which food colouring should I use?
Not sure which food colouring to choose? Learn the differences between gel, liquid & oil-based food colourings, when to use each one, and how to achieve vibrant colours in buttercream, fondant, chocolate and cake batter.
How to Choose the Right Chocolate for Chocolate Moulds
Not sure which chocolate to use for moulds? This guide explains the differences between compound chocolate, candy melts and real chocolate, plus expert tips on melting, colouring and creating beautifully finished chocolates.