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Marzipan vs Almond Paste – They're Not the Same Thing!
Marzipan and almond icing are often confused, but despite their similar appearance and use in cake decorating, they are quite different. Marzipan is made with ground almonds and sugar, while traditional almond icing gets its distinctive almond flavour from flavouring rather than actual almonds. In this guide, we explain the differences between the two, how they are used when covering fruit cakes, and help you choose which one to choose for your next Christmas cake or special occasion bake.