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Sprinkle Medley Pastel 150g

pastelmedley

Sprinkle Medley Pastel 150g

NZ$8.95

(NZ$10.29 nr)

Tax included

  • View our How to Order page for our terms and conditions. View our How to Order page for our terms and conditions.

Our gorgeous sprinkle medley is created specifically for Kiwicakes. 150g. Great for drizzle/drip effect cakes

Ingredients:

Blue & White Jimmies: Sugar, Maize Starch, Vegetable Fat (Palm Kernel) Glucose, Emulsifier (322, Soy Lecithin) E100, 133, E171, E172 & E904.
Blue, Lavender, Turquoise & white Sixlets: Sugar, Dextrose, partially Hydrogenated Palm Kernel Oil, Reduced Protein Whey (Milk), Cocoa, Corn Syrup, Lecithin (Soy), Natural & Artificial Flavours, Tapioca Dextrin, Carnauba Wax, HPMC, Bees Wax, Mica Based Pearlescent Pigment Salt, Colours (include Beet Powder, spirulina extract E102,133,162,171)
Blue, Green, Pink, White Sugar pearls: Sugar, Maize Starch, Maltodextrin, glucose, colours E100, 133,142 162, 171 & 172, glazing agent 904)
Non Pareils (Pink & White): Sugar, Maize Starch, Maltodextrin, Colour (E122, 171 & 172).
Pink chocolate drops: Sugar, Hydrogenated Palm Oil, Milk Solids, Cocoa Powder, Gum Arabic, Agar, Soy Lecithin, Carnauba Wax, Artificial Flavors, Colours E129.
Purple Hail: Sugar Maize Starch, Vegetable Fat (Palm Kernel), Glucose Emulsifier (322 Soy Lecithin) and Colours (122,133)
Silver Dragees: . Sugar, Wheat Flour, Semolina, Glucose Syrup, Stabilizer, Arabic Gum, Anti-caking Agent: Magnesium salts of Fatty Acids,Gelatine (bovine), Colouring Silver. May contain traces of acetic acid.
White Confetti Dots: Sugar, Potato Starch, Rice Flour, Corn Starch, Vegetable fat, Stabilisers (1400, 414)
Wildflower Shapes: Sugar, Rice Flour, Partially Hydrogenated Vegetable Pol (Cottonseed &Soybean), Cornstarch, Gum Arabic, Cellulose Gum, Confectioners Glaze, Carageenan, Soy Lecithin, Artificial Flavour & Colours E171, E102, E122, E110 & E133

pastelmedley

Data sheet

Colours
Multicolour

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